Our Agliancio is made to age for 20–30 years in your cellar. Of course, there are some vintage-to-vintage variations to this recommendation. Wine should be stored horizontally at 55–57 degrees.
Drink now through 2041
Intriguing nose of dried blueberry fruit leather, fig jam, and aceto balsamico. The sophisticated palate exhibits bright cherry and Italian plums, cacao, and steak frites all wrapped up in a rich and round mouthful. Aglianico’s ever-present acidity creates a delightfully refreshing finish.