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Our Cabernet Sauvignon is made to age for 20 - 30 years in your cellar. Of course, there are some vintage-to-vintage variations to this recommendation. Wine should be stored horizontally at 55 - 57 degrees in a vibration and light free environment.
2004 Cabernet Sauvignon
Drink now through 2029
Tasting Notes
The aromatics of this wine are a beautiful mixture of red fruits, balsam and cedar, chocolate, and a hint of freshly picked herbs like sage and lavendar. The wine has a Bordeaux-Claret like refreshing coolness on the palate that gives way to a smooth finish of firmly packed tannins and excellent length. This is classic Walla Walla Valley Cabernet Sauvignon that will drink well for the next 15-20 years.
Cellaring Window for your Leonetti Cabernet Sauvignon
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