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Our Cabernet Sauvignon is made to age for 20 - 30 years in your cellar. Of course, there are some vintage-to-vintage variations to this recommendation. Wine should be stored horizontally at 55 - 57 degrees in a vibration and light free environment.
2015 Cabernet Sauvignon
Drink now through 2040
Tasting Notes
Nearly black in the glass. Intricate nose of licorice, lavender, dried herb, cold black coffee mixed with caramel, black fruits, and elderberry. Incredible purity of fruit. Massive, but plush, with a core of mouthwatering acidity and a polished finish.
Cellaring Window for your Leonetti Cabernet Sauvignon
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